Vanilla Pecan Pralines
Indulge in the delightful sweetness of Vanilla Pecan Pralines, a treat that’s sure to brighten anyone’s day! These creamy bites are rich with the flavors of vanilla and pecans, making them the perfect dessert for any occasion—from cozy family gatherings to festive celebrations. Simple to make yet incredibly satisfying, they offer a nostalgic aroma that fills your kitchen with warmth. Whether shared with friends or enjoyed solo, these pralines are a sweet escape that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 pralines 1x
- Category: Dessert
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 2.5 cups granulated sugar
- 2 cups chopped pecans
- 7 oz evaporated milk
- 0.25 cup butter (cubed)
- 11 oz vanilla chocolate chips
- 4 oz vegan marshmallow crème
- 1 teaspoon vanilla extract
Instructions
- In a heavy-bottomed saucepan, combine granulated sugar, evaporated milk, and cubed butter. Stir constantly over medium heat until sugar dissolves.
- Stop stirring when it reaches a boil and allow it to cook until it reaches 245°F (118°C) on a candy thermometer.
- Remove from heat and stir in vanilla chocolate chips until melted.
- Incorporate vegan marshmallow crème and vanilla extract; mix well.
- Fold in chopped pecans until evenly coated.
- Drop spoonfuls onto a parchment-lined baking sheet, spacing them out to prevent sticking.
- Allow to cool completely before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 12g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 3mg
Find it online: https://themealjournal.com/vanilla-pecan-pralines/