The Viral Chicken Alfredo Garlic Bread I’m Obsessed With
If you’re in search of a dish that combines comfort and indulgence, look no further than The Viral Chicken Alfredo Garlic Bread I’m Obsessed With. This recipe marries the creamy richness of chicken Alfredo with the crispy, garlicky delight of fresh bread, making it perfect for both family dinners and entertaining guests. In just 25 minutes, you can transform simple ingredients into a mouthwatering treat that will have everyone coming back for seconds. Whether served as an appetizer or a main course, this dish delivers a flavor explosion with every bite!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4 people 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 small chicken breasts
- 2 tablespoons poultry seasoning
- 1/2 cup heavy cream
- 1/4 cup shredded parmesan cheese
- 1/2 cup shredded mozzarella cheese
- 1 Italian style loaf
- 1 1/2 sticks unsalted butter
- 2 tablespoons minced garlic
- 2 tablespoons chopped parsley
- 1 teaspoon crushed red pepper flakes
- 2 tablespoons olive oil
Instructions
- Prepare the Chicken: Cut chicken into ½ inch pieces, season with olive oil and poultry seasoning, then cook until golden.
- Toast the Bread: Mix melted butter with garlic, parsley, and red pepper flakes; spread on halved Italian loaf and toast until golden.
- Make the Alfredo Sauce: In the same pan, melt butter, add garlic, heavy cream, and parmesan cheese until thickened.
- Assemble: Spread half the sauce on each toasted bread half; top with chicken and mozzarella cheese before baking again.
- Serve Warm: Heat until bubbling, slice into pieces, and enjoy!
Nutrition
- Serving Size: 1 piece (approx. 120g)
- Calories: 360
- Sugar: 1g
- Sodium: 650mg
- Fat: 23g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 80mg