Print

Spicy Buffalo Chicken Sliders

Spicy Buffalo Chicken Sliders

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re in search of a crowd-pleasing dish that’s both flavorful and easy to make, these Spicy Buffalo Chicken Sliders are your answer! Perfect for busy weeknights or game day gatherings, these sliders feature tender shredded chicken tossed in zesty buffalo sauce, topped with gooey cheese, all nestled in fluffy slider buns. This recipe is not only simple to prepare but also an instant hit with family and friends. The spicy kick paired with creamy ranch dressing creates a mouthwatering experience that will have everyone coming back for seconds. Whether you’re hosting a party or enjoying a cozy night in, these sliders are sure to impress!

Ingredients

Scale
  • 9 pack slider buns
  • 1 1/2 cups shredded chicken
  • 1/2 cup buffalo hot sauce
  • 2 Tbsp ranch dressing
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • ½ tsp garlic powder
  • ¼ tsp paprika
  • 1 cup shredded cheese
  • 2 Tbsp butter
  • ½ tsp garlic powder
  • ¼ tsp Italian seasoning

Instructions

  1. Preheat your oven to 350°F.
  2. In a bowl, mix together shredded chicken, buffalo hot sauce, ranch dressing, salt, pepper, garlic powder, and paprika.
  3. Place the bottom halves of slider buns on a lined baking sheet and fill each bun with the chicken mixture. Top with shredded cheese and place the tops of the buns back on.
  4. In a small bowl, melt butter and mix in garlic powder and Italian seasoning. Brush this mixture over the top of the buns.
  5. Cover with foil and bake for 15 minutes; then remove foil and bake for an additional 5-10 minutes until golden and bubbly.
  6. Cut into individual sliders and serve warm.

Nutrition