S’mores Cold Brew
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Enjoy a delicious S’mores Cold Brew that’s quick to make and tastes like dessert. Try this easy recipe today for a sweet coffee treat!
- Author: Marigold
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Dessert
- Method: Beverage
- Cuisine: American
- 1 graham cracker, crushed
- 1 teaspoon chocolate syrup
- 12 oz cold brew or iced coffee
- 2 tablespoons non-dairy creamer
- 1 ½ tablespoons s'mores-flavored syrup
- Handful of vegan marshmallows
- Moisten the edge of your glass and dip it in crushed graham crackers.
- Drizzle chocolate syrup into the bottom of the prepared glass.
- Pour in cold brew or iced coffee.
- Mix in creamer and s'mores-flavored syrup; stir to combine.
- Add ice if desired for extra chill.
- Top with vegan marshmallows—toast them lightly for an added touch if you like!
- Finish with a drizzle of chocolate syrup and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 26g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg