Pull Apart Garlic Bread Recipe
Elevate your dining experience with this irresistible Pull Apart Garlic Bread Recipe, perfect for any occasion! This delightful bread features a soft, fluffy interior infused with rich garlic and herb flavors, all enveloped in a warm, crusty exterior. Whether you’re hosting a party, enjoying a cozy family dinner, or simply craving comfort food, this shareable bread is sure to impress. The best part? It’s incredibly easy to make and can be customized to suit your taste. Gather around the table, dig in, and savor each delicious bite!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 large round loaf of crusty bread (sourdough works great)
- 1 cup (2 sticks) unsalted butter, softened
- 8 cloves of garlic, minced
- 1/4 cup fresh parsley, finely chopped
- 2 tablespoons fresh chives, finely chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: 1 cup shredded mozzarella or parmesan cheese
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix softened butter, minced garlic, parsley, chives, salt, and pepper until combined.
- Make diagonal cuts in the bread about 1 inch apart without cutting all the way through.
- Spread the garlic butter mixture between the cuts and add cheese if desired.
- Wrap the loaf in aluminum foil and bake for 15-20 minutes.
- Unwrap the top of the foil and bake for an additional 5-10 minutes until golden brown.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 slice (75g)
- Calories: 252
- Sugar: 0g
- Sodium: 408mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 45mg
Find it online: https://themealjournal.com/pull-apart-garlic-bread-recipe/