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Korean Ground Beef Bowl: An Amazing Ultimate Recipe

Korean Ground Beef Bowl: An Amazing Ultimate Recipe

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If you’re in search of a quick, hearty meal that the entire family will enjoy, look no further than this Korean Ground Beef Bowl: An Amazing Ultimate Recipe. This dish combines savory ground beef with aromatic seasonings, creating a delightful meal that can be ready in just 30 minutes. It’s perfect for busy weeknights or any occasion where you want to share comforting flavors with loved ones. Customize it with your favorite vegetables and enjoy a satisfying experience that brings everyone together around the table.

Ingredients

Scale
  • 1 lb ground beef (preferably 80/20 blend)
  • ¼ cup soy sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon sesame oil
  • 3 cloves garlic, minced
  • 1 teaspoon fresh ginger, grated
  • 1 teaspoon red pepper flakes (to taste)
  • 2 green onions, sliced (for garnish)
  • 1 cup broccoli florets (optional)
  • 2 cups cooked rice (white or brown)

Instructions

  1. In a large skillet over medium-high heat, brown the ground beef for about 5–7 minutes, breaking it apart as it cooks.
  2. If necessary, drain excess fat. Add minced garlic and grated ginger; sauté for an additional 2 minutes until fragrant.
  3. Stir in soy sauce, brown sugar, and sesame oil; simmer for about 3–4 minutes until the sauce thickens slightly.
  4. Add broccoli florets and cook until tender, about 3–4 minutes.
  5. While the beef is cooking, prepare rice according to package instructions if not already cooked.
  6. Serve cooked rice topped with the savory ground beef mixture.
  7. Garnish with sliced green onions and a sprinkle of sesame seeds.

Nutrition