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Homemade Nutter Butter Cookies

Homemade Nutter Butter Cookies
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Indulge in the delightful taste of Homemade Nutter Butter Cookies, a perfect blend of nostalgia and homemade charm. These scrumptious peanut butter sandwich cookies feature soft, rich cookie shells filled with creamy peanut butter goodness. Whether you’re hosting a gathering or simply satisfying a sweet craving, these cookies are sure to bring smiles to everyone. Easy to whip up in just 30 minutes, this recipe is not only quick but also allows for creative variations to suit your taste. Get ready to impress your family and friends with these delicious treats!

Ingredients

Scale
  • 1 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon kosher salt
  • 1/2 cup unsalted sweet cream butter (softened)
  • 1 cup light brown sugar
  • 1 cup smooth peanut butter
  • 1 large egg
  • 1/2 teaspoon pure vanilla extract
  • 1/4 cup unsalted sweet cream butter (softened)
  • 1/2 cup smooth peanut butter
  • 1 1/2 cups powdered sugar
  • 2 tablespoons whole milk
  • 1/4 teaspoon pure vanilla extract

Instructions

  1. Preheat oven to 350°F (175°C). In a bowl, whisk together flour, baking soda, and salt.
  2. In another bowl, beat softened butter and brown sugar until fluffy. Add peanut butter, egg, and vanilla; mix well.
  3. Gradually add dry ingredients to wet mixture until just combined.
  4. Scoop dough into balls and roll in sugar. Flatten with a fork on a lined baking sheet.
  5. Bake for about 10 minutes or until lightly golden.
  6. For the filling, beat together filling ingredients until smooth.
  7. Once cookies are cooled, spread filling on half and sandwich with another cookie.

Nutrition

Find it online: https://themealjournal.com/homemade-nutter-butter-cookies/