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Ground Turkey Sweet Potato Casserole

Ground Turkey Sweet Potato Casserole
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Ground Turkey Sweet Potato Casserole is the ultimate comfort dish that brings warmth and joy to your family meals. This wholesome casserole combines lean ground turkey with nutrient-rich sweet potatoes, creating a delightful balance of savory and sweet flavors. Easy to prepare in just 45 minutes, it’s perfect for busy weeknights or cozy family gatherings. Packed with fresh vegetables and spices, this dish not only satisfies your taste buds but also nourishes your loved ones with wholesome ingredients. Whether you’re making it ahead or serving it hot from the oven, this casserole is sure to become a favorite at your table!

Ingredients

Scale
  • 1 lb ground turkey
  • 2 medium sweet potatoes (peeled and diced)
  • 1 onion (chopped)
  • 2 cloves garlic (minced)
  • 1 red bell pepper (diced)
  • 1 cup spinach (fresh or frozen)
  • 1 cup low-sodium chicken broth
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp ground cumin
  • 1/2 tsp chili powder
  • Salt and pepper (to taste)
  • 1/2 cup shredded cheese (optional, for topping)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, heat olive oil over medium heat. Sauté chopped onion and minced garlic for about 2-3 minutes until fragrant.
  3. Add ground turkey and cook for 5-7 minutes until browned. Season with smoked paprika, cumin, chili powder, salt, and pepper.
  4. Stir in diced bell pepper and spinach; cook for another 2-3 minutes.
  5. Boil diced sweet potatoes in a separate pot until tender (about 10 minutes). Drain well.
  6. In a baking dish, layer cooked sweet potatoes followed by the turkey mixture. Pour chicken broth over the top.
  7. If desired, sprinkle shredded cheese on top and bake for about 15-20 minutes until hot and bubbly.
  8. Allow to cool slightly before serving.

Nutrition

Find it online: https://themealjournal.com/ground-turkey-sweet-potato-casserole/