Easy California Roll Cucumber Salad
Enjoy this refreshing Easy California Roll Cucumber Salad packed with flavors! Perfect for meal prep or gatherings—try it today!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Asian-inspired
Ingredients
Scale
- 1 large English cucumber
- 4 imitation crab sticks, chopped
- 1/2 avocado, cubed
- 2 tablespoons kewpie mayonnaise
- 2 tablespoons whipped cream cheese
- 1 1/2 tablespoons soy sauce
- 2 teaspoons toasted sesame seeds
Instructions
- Wash the cucumber and slice it into thin rounds or half-moons.
- In a mixing bowl, combine kewpie mayonnaise, whipped cream cheese, and soy sauce until smooth.
- In a large bowl, gently fold together the sliced cucumber, chopped imitation crab sticks, and cubed avocado. Drizzle with the dressing and toss lightly to coat.
- Sprinkle toasted sesame seeds over the top before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://themealjournal.com/easy-california-roll-cucumber-salad/