Crispy Hashbrown Sausage Bites
Crispy Hashbrown Sausage Bites are the ultimate snack or breakfast treat, combining golden, crispy hashbrowns with flavorful beef or turkey sausage. These bite-sized delights are perfect for busy weeknights, family gatherings, or game day celebrations. Not only do they cook up quickly in just 25 minutes, but they also offer endless customization options to suit everyone’s tastes. Whether you enjoy them as a hearty breakfast or a satisfying appetizer, these savory bites will quickly become a family favorite. Serve them warm with your choice of dipping sauces for an irresistible treat that pleases all palates!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 10 bites 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 cups frozen hashbrowns (thawed)
- 1/2 lb beef or turkey sausage (fully cooked)
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 1/4 cup breadcrumbs
- 1 egg
- Salt and pepper to taste
- 1 tbsp oil for frying
Instructions
- Brown the sausage in a skillet over medium heat, breaking it apart as it cooks. Drain excess fat.
- In a large bowl, mix together thawed hashbrowns, cooked sausage, shredded cheese, breadcrumbs, egg, salt, and pepper until well combined.
- Shape the mixture into small bite-sized balls for even cooking.
- Heat oil in a skillet over medium heat and fry the bites until golden brown and crispy on all sides (about 4-5 minutes per side).
- Drain on paper towels and serve warm with your favorite dipping sauces.
Nutrition
- Serving Size: 2 bites (60g)
- Calories: 190
- Sugar: 1g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 35mg
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