Cranberry Brie Bites
Discover the perfect appetizer that’s sure to impress your guests: Cranberry Brie Bites! These delightful bites combine the creamy richness of brie cheese with the sweet-tart flavor of cranberry sauce, all wrapped in flaky puff pastry. Ideal for any gathering, whether it’s a festive holiday party or a casual get-together, these easy-to-make snacks are a guaranteed crowd-pleaser. With just a handful of ingredients and minimal prep time, you can whip up a batch that will disappear faster than you can serve them. Elevate your snacking game with these delicious and elegant treats!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 24 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package store-bought puff pastry (thawed – two sheet pack)
- 1/2 can cranberry sauce
- 1/2 wheel brie cheese (cut into 24 ½” cubes)
- 1/4 cup crushed walnuts
- 1 egg yolk
- 1 tbsp milk
- Fresh rosemary for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the thawed puff pastry on a floured surface and cut it into rectangles (3×2 inches).
- Place a cube of brie in the center of each rectangle, top with cranberry sauce and crushed walnuts.
- Fold the pastry over the filling, sealing edges firmly.
- Brush with egg wash made from whisking egg yolk and milk.
- Bake for about 20 minutes until golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 95
- Sugar: 3g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://themealjournal.com/cranberry-brie-bites/