Chocolate Hot Cups
Indulge in the delightful world of Chocolate Hot Cups, a charming treat that brings warmth and joy to chilly evenings and festive gatherings alike. These adorable cups are crafted from rich melted chocolate, filled with creamy cocoa goodness, and topped with sweet vegan marshmallows and peppermint for an extra holiday flair. They’re incredibly easy to make, inviting the whole family to join in on the fun. Perfect for cozy nights or as a delightful surprise for friends, these Chocolate Hot Cups are sure to create lasting memories with every sip.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Makes 6 servings
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- Disposable cups
- Melted milk chocolate
- Candy canes
- Cocoa powder
- Mini vegan marshmallows
- Granulated sugar
Instructions
- Melt the chocolate using a double boiler or microwave until smooth.
- Pour melted chocolate into disposable cups, swirling to coat the sides evenly. Let set until firm.
- Insert candy canes upright into each cup, allowing the chocolate to dry completely.
- Add cocoa powder and top with mini vegan marshmallows. Drizzle melted chocolate over marshmallows to secure.
- Decorate with melted chocolate and sprinkle granulated sugar on top.
- To enjoy, place a cup in hot milk, stir well, and savor!
Nutrition
- Serving Size: 1 cup (80g)
- Calories: 320
- Sugar: 30g
- Sodium: 15mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://themealjournal.com/chocolate-hot-cups/