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Black Bean Sweet Potato Tacos

Black Bean Sweet Potato Tacos Recipe
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Looking for a colorful and wholesome meal that’s quick to prepare? These Black Bean Sweet Potato Tacos are the perfect solution! Packed with nutritious ingredients, the delightful combination of roasted sweet potatoes and black beans creates a satisfying filling that will have everyone coming back for seconds. Ideal for busy weeknights or lively family gatherings, these tacos allow for endless customization with your favorite toppings. Plus, they’re vegetarian-friendly, making them a hit for all!

Ingredients

Scale
  • 1 ½ pounds sweet potatoes, cut into ½” cubes
  • 4 tablespoons olive oil (divided)
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon ground coriander
  • 1 teaspoon sea salt
  • ¼ teaspoon pepper
  • 1 ½ cups green bell pepper, cut into 1" pieces
  • 1 cup red bell pepper, cut into 1” pieces
  • 14.5 ounces black beans, rinsed and drained
  • ½ cup frozen yellow corn, thawed and drained

Instructions

  1. Preheat your oven to 425°F.
  2. Combine cumin, paprika, garlic powder, onion powder, coriander, salt, and pepper in a bowl.
  3. Toss sweet potato cubes with 3 tablespoons of olive oil and the spice mixture until evenly coated.
  4. Spread sweet potatoes on a greased baking sheet and roast for about 20 minutes, stirring halfway through.
  5. In another bowl, coat green and red peppers with the remaining tablespoon of olive oil, salt, and pepper.
  6. After roasting sweet potatoes for 20 minutes, add the peppers to the baking sheet and continue roasting for another 20 minutes.
  7. Whisk together honey, lime juice, and chopped cilantro in a small bowl.
  8. Add black beans and corn to the roasted veggies; drizzle with honey lime sauce and mix gently.
  9. Return everything to the oven for an additional 10–15 minutes until crispy.
  10. Serve warm in tortillas with your favorite toppings like guacamole or salsa.

Nutrition

Find it online: https://themealjournal.com/black-bean-sweet-potato-tacos-recipe/