Pumpkin Oreo Balls
If you’re looking for a delightful treat that’s both easy to make and sure to impress, these Pumpkin Oreo Balls are just what you need. They combine the classic flavors of pumpkin and chocolate in a fun, no-bake dessert that’s perfect for any occasion. Whether it’s a cozy family gathering or a festive autumn celebration, these little bites of joy will be a hit!
What makes this recipe truly special is its simplicity. With just a handful of ingredients, you can whip up an indulgent treat that everyone will love. Plus, they’re a fantastic way to get the kids involved in the kitchen—who wouldn’t want to make their own pumpkin treats?
Why You’ll Love This Recipe
- Quick and Easy: This no-bake recipe requires minimal effort—perfect for busy weeknights or last-minute gatherings.
- Family-Friendly Fun: Kids will adore helping to roll the balls and decorate them with pretzel sticks and icing!
- Make Ahead Convenience: These treats can be made in advance and stored in the fridge, making them ideal for meal prep.
- Deliciously Flavorful: The combination of Oreo cookies and cream cheese with a hint of pumpkin is simply irresistible!

Ingredients You’ll Need
You’ll be happy to know that this recipe calls for simple, wholesome ingredients that are easy to find. Let’s gather everything you need to create these yummy Pumpkin Oreo Balls!
For the Pumpkin Oreo Balls
- 36 Oreo cookies
- 8 oz cream cheese (softened)
- 12 oz orange candy melts
Variations
One of the best things about this recipe is how flexible it is! Feel free to get creative with your flavors and decorations.
- Try different cookies: Swap out Oreos for another type of cookie like chocolate wafers or graham crackers for a unique taste.
- Add spices: Sprinkle in some cinnamon or pumpkin pie spice into the cream cheese mixture for an extra flavor boost.
- Change up the coating: Use white chocolate instead of orange candy melts for a different look and flavor.
- Decorate differently: Instead of pretzel sticks, use mini candy corn or other fun candies as decorations!
How to Make Pumpkin Oreo Balls
Step 1: Prepare the Cookies
Start by pulsing your Oreo cookies in a food processor until they are finely crumbled. This step is crucial because it creates the perfect texture for your Pumpkin Oreo Balls. You want those delicious cookie crumbs mixed with cream cheese later on!
Step 2: Mix in the Cream Cheese
Once your Oreos are crumbled, mix in the softened cream cheese until everything is well combined. This blend creates a rich, creamy filling that holds the shape of your pumpkin balls. It’s also where all that tasty flavor comes from!
Step 3: Form the Balls
Scoop out portions of your mixture and roll them into 1-inch balls. Place them on a parchment-covered baking sheet and refrigerate for about 15 minutes. Chilling helps them firm up so they don’t fall apart when you dip them in chocolate.
Step 4: Create Pumpkin Lines
After chilling, take a toothpick and score lines into each ball to resemble pumpkins. This little detail adds so much character! Pop them back into the refrigerator while you prepare your candy coating.
Step 5: Melt the Candy Coating
Melt the orange candy melts using a double boiler or microwave according to package directions. Melting carefully ensures that your coating stays smooth and glossy—a beautiful finish for your treats!
Step 6: Dip and Decorate
Carefully dip each pumpkin ball into the melted chocolate, letting any excess drip off before placing it back on the lined baking sheet. Immediately add a small pretzel stick as the stem and pipe on green icing leaves if you like! This adds such charm to each pumpkin.
Step 7: Chill Until Ready to Serve
Refrigerate your Pumpkin Oreo Balls until you’re ready to serve them. They taste best when they’re chilled but still have that rich, creamy center waiting inside!
Enjoy making these delightful bites! They’re sure to brighten up any gathering with their festive flair and deliciousness!
Pro Tips for Making Pumpkin Oreo Balls
Making Pumpkin Oreo Balls is a fun and straightforward process, and these tips will help you achieve the best results!
- Use softened cream cheese: This makes it easier to mix with the Oreo crumbs, ensuring a smooth and creamy texture that holds together perfectly.
- Chill before dipping: By refrigerating the balls before dipping, they firm up, making it easier to coat them in chocolate without losing their shape.
- Shake off excess chocolate: After dipping in melted candy melts, gently shake off the excess. This ensures a nice even coating and prevents clumping.
- Decorate while the chocolate is wet: Adding your pretzel sticks and leaf decorations right after dipping helps them stick better, creating a beautiful finish.
- Store properly: Keep your finished Pumpkin Oreo Balls in an airtight container in the refrigerator. This keeps them fresh and delicious for longer!
How to Serve Pumpkin Oreo Balls
These delightful treats are not only tasty but also visually appealing. Here are some ideas for serving them that will impress your guests or family.
Garnishes
- Sprinkles: Add some festive fall-themed sprinkles on top for a pop of color and added crunch.
- Whipped Cream: A dollop of whipped cream on the side can enhance the dessert experience by adding creaminess.
- Chocolate Drizzle: A light drizzle of melted chocolate over the top can elevate the look and add an extra layer of flavor.
Side Dishes
- Apple Slices with Caramel Dip: Crisp apple slices paired with a sweet caramel dip create a refreshing contrast to the rich pumpkin oreo balls.
- Mini Cheesecakes: These bite-sized treats offer a creamy texture that complements the crunchy exterior of the pumpkin oreo balls beautifully.
- Ginger Snap Cookies: The spicy warmth of ginger snaps pairs wonderfully with pumpkin flavors, making it a perfect accompaniment.
- Fruit Salad: A colorful medley of fruits can balance out the richness of your dessert, creating a well-rounded meal presentation.
With these serving suggestions, you’re sure to create an enjoyable experience that highlights your delicious Pumpkin Oreo Balls! Enjoy every bite!

Make Ahead and Storage
These Pumpkin Oreo Balls are perfect for meal prep, making them an excellent choice for parties or gatherings. You can easily whip up a batch in advance and store them until you’re ready to serve!
Storing Leftovers
- Place the pumpkin Oreo balls in an airtight container.
- Store in the refrigerator for up to one week.
- Keep layers of parchment paper between the balls to prevent sticking.
Freezing
- Allow the pumpkin Oreo balls to chill completely before freezing.
- Place them in a single layer on a baking sheet and freeze until solid.
- Transfer the frozen balls to a freezer-safe bag or container and store for up to three months.
Reheating
- These treats are best enjoyed cold, straight from the refrigerator or freezer.
- If you prefer them slightly softened, leave them at room temperature for about 10-15 minutes before serving.
FAQs
Here are some common questions about making Pumpkin Oreo Balls.
Can I use different flavors of Oreos for Pumpkin Oreo Balls?
Absolutely! You can experiment with different Oreo flavors such as pumpkin spice or vanilla to create unique variations of this delightful recipe.
How long do Pumpkin Oreo Balls last?
Pumpkin Oreo Balls will stay fresh in the refrigerator for up to a week, making them a great snack option throughout the week!
Can I substitute cream cheese in this recipe?
Yes! For a dairy-free option, you can use plant-based cream cheese and still achieve delicious results with your Pumpkin Oreo Balls.
Are Pumpkin Oreo Balls gluten-free?
Most Oreos are not gluten-free; however, you can find gluten-free Oreo alternatives. Just make sure to check the packaging!
What occasions are best for serving Pumpkin Oreo Balls?
These tasty treats are perfect for Halloween parties, fall gatherings, or any festive occasion where you want to impress guests with something sweet!
Final Thoughts
I hope you’re as excited about these Pumpkin Oreo Balls as I am! They’re not only delicious but also incredibly fun to make. Whether you’re sharing them at a gathering or enjoying them at home, these little treats are sure to bring smiles all around. Enjoy the process, and don’t hesitate to get creative with your decorations. Happy baking!
Pumpkin Oreo Balls
Indulge in the seasonal delight of Pumpkin Oreo Balls, a no-bake treat that marries the rich flavors of pumpkin and chocolate. These easy-to-make bites are perfect for any fall gathering or cozy family event. With their creamy filling made from crushed Oreo cookies and rich cream cheese, each ball is coated in vibrant orange candy melts for a festive touch. Not only are they fun to create—especially with kids—but they can also be prepared ahead of time, making them an ideal choice for busy schedules. Get ready to impress your guests with these charming pumpkin-inspired treats that deliver on taste and presentation!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Approximately 18 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 36 Oreo cookies
- 8 oz cream cheese (softened)
- 12 oz orange candy melts
Instructions
- In a food processor, pulse the Oreo cookies until finely crumbled.
- Mix the crumbled cookies with softened cream cheese until well combined.
- Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet. Refrigerate for 15 minutes to firm up.
- Use a toothpick to score lines on each ball to resemble pumpkins, then chill again.
- Melt the orange candy melts according to package instructions.
- Dip each ball into the melted candy, allowing excess to drip off before placing it back on the sheet. Decorate with pretzel sticks and green icing if desired.
- Chill until ready to serve.
Nutrition
- Serving Size: 1 pumpkin Oreo ball (24g)
- Calories: 110
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg
