Pizza Burger Pie: A Delicious Twist on Classic Flavors
If you’re looking for a dish that combines the best of both worlds, then let me introduce you to my beloved Pizza Burger Pie: A Delicious Twist on Classic Flavors! This savory pie brings together the comforting elements of pizza and the hearty goodness of a burger, making it perfect for busy weeknights or fun family gatherings. It’s a recipe that’s easy to whip up and always leaves everyone asking for seconds. Trust me, once you try this, you’ll want to make it a regular in your kitchen!
Not only is this dish delicious, but it’s also incredibly versatile. Whether you’re hosting friends for game night or just need a quick meal after work, Pizza Burger Pie fits the bill perfectly. Plus, it makes great leftovers for lunch the next day!
Why You’ll Love This Recipe
- Easy to prepare: With straightforward steps, this pie comes together in no time.
- Family-friendly appeal: Kids and adults alike will love the combination of flavors.
- Make-ahead convenience: Prep it in advance and bake it fresh when you’re ready to eat.
- Deliciously satisfying: The blend of beef, cheese, and pizza sauce creates an irresistible flavor explosion.

Ingredients You’ll Need
This recipe calls for simple, wholesome ingredients that are likely already in your pantry. Here’s what you need to create this mouthwatering Pizza Burger Pie:
For the Filling
- 2 cups ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced turkey pepperoni
For the Crust
- 1 cup refrigerated pizza dough
- 1 tablespoon olive oil
- 1 egg, beaten (for egg wash)
Variations
One of the best things about Pizza Burger Pie is its flexibility! You can easily customize it to suit your taste or dietary needs.
- Swap the protein: Use ground turkey or beef alternatives for a lighter option.
- Add veggies: Toss in some sautéed bell peppers or mushrooms for extra flavor and nutrition.
- Change the cheese: Try using provolone or cheddar for a different cheesy twist.
- Make it spicy: Add some crushed red pepper flakes or jalapeños if you like a bit of heat.
How to Make Pizza Burger Pie: A Delicious Twist on Classic Flavors
Step 1: Preheat Your Oven
Start by preheating your oven to 400°F. This ensures that when your Pizza Burger Pie goes in, it will bake evenly and develop that lovely golden crust we all crave.
Step 2: Cook the Beef
In a large skillet over medium heat, brown the ground beef until fully cooked, about 5-7 minutes. Make sure to drain any excess fat to keep your pie from getting greasy. This step is crucial as it builds flavor and texture for your filling.
Step 3: Season It Up
Stir in garlic powder, onion powder, Italian seasoning, salt, and black pepper into the cooked beef. Then add in the pizza sauce and mix well before removing from heat. These spices really elevate the dish and give it that classic pizza flavor we all adore.
Step 4: Prepare the Crust
In a greased pie dish, press half of the pizza dough into the bottom and up the sides. This forms our base. It’s important that it’s even so that every bite has that delicious crust.
Step 5: Assemble Your Pie
Spoon the beef mixture into your crust evenly. Then layer with shredded mozzarella cheese and turkey pepperoni on top. Each layer adds to that delightful combination we’re after – cheesy, meaty goodness!
Step 6: Top It Off
Roll out your remaining pizza dough and place it over the filling. Be sure to seal those edges well to keep all that tasty filling inside while baking!
Step 7: Give It Some Shine
Brush the top with beaten egg before baking. This will give your crust a beautiful golden brown finish that looks as good as it tastes.
Step 8: Bake Away!
Pop your pie into the oven and bake for about 25-30 minutes or until golden brown. The aroma wafting through your kitchen will be absolutely inviting!
Step 9: Let It Rest
Let your Pizza Burger Pie cool for about 5-10 minutes before slicing. This helps everything set up nicely so each slice holds together beautifully when served.
And there you have it! A quick guide to making Pizza Burger Pie: A Delicious Twist on Classic Flavors that’ll surely become a favorite in your home too! Enjoy every bite!
Pro Tips for Making Pizza Burger Pie: A Delicious Twist on Classic Flavors
Creating the perfect Pizza Burger Pie is a fun and rewarding experience! Here are some tips to help you achieve an even better result.
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Use fresh ingredients: Fresh vegetables and high-quality cheese can dramatically enhance the flavor of your pie, making each bite deliciously satisfying.
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Customize your toppings: Feel free to experiment with different toppings such as bell peppers, olives, or mushrooms. This personal touch can transform the dish to suit your taste!
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Don’t skip the egg wash: Brushing the top crust with a beaten egg gives it that beautiful golden-brown color and adds a lovely sheen. It’s all about presentation!
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Let it rest before slicing: Allowing your pizza burger pie to cool for about 5-10 minutes before cutting helps maintain its structure, making it easier to serve and more visually appealing.
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Serve with dipping sauces: Offering a side of marinara or ranch dressing for dipping can elevate the flavors and add a fun interactive element to your meal.
How to Serve Pizza Burger Pie: A Delicious Twist on Classic Flavors
When it comes to serving your Pizza Burger Pie, presentation matters! This hearty dish is not only flavorful but also visually appealing, making it perfect for any gathering or family dinner. Here are some ideas on how to present this delightful creation.
Garnishes
- Fresh basil: Adding a few sprigs of fresh basil on top provides a pop of color and enhances the aroma, making it even more appetizing.
- Parmesan cheese: A sprinkle of grated Parmesan over the top right before serving adds depth and a rich flavor that pairs beautifully with the pie.
Side Dishes
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Mixed Green Salad: A light salad with seasonal greens tossed in a simple vinaigrette will balance out the richness of the pie, providing freshness to each bite.
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Garlic Bread: Crispy garlic bread is always a crowd-pleaser. The buttery, garlicky flavor complements the savory pie perfectly and makes for great dipping!
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Steamed Vegetables: A mix of colorful steamed vegetables like broccoli, carrots, and zucchini offers nutrition along with vibrant colors that brighten up your plate.
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Potato Wedges: Crispy potato wedges seasoned with herbs are another fantastic pairing that adds texture and heartiness alongside your Pizza Burger Pie.
Enjoy creating this delicious twist on classic flavors! Your family and friends will love every bite of this unique dish.

Make Ahead and Storage
This Pizza Burger Pie is perfect for meal prepping! You can easily make it ahead of time, store it, and enjoy it later. It keeps well in the fridge or freezer, making it a convenient option for busy days.
Storing Leftovers
- Allow the pie to cool completely before storing.
- Cover it tightly with plastic wrap or aluminum foil.
- Store in the refrigerator for up to 3 days.
Freezing
- Once cooled, slice the pie into individual servings.
- Wrap each slice in plastic wrap and then place them in a freezer-safe bag or container.
- Freeze for up to 2 months for optimal freshness.
Reheating
- For best results, reheat slices in a preheated oven at 350°F for about 10-15 minutes until warmed through.
- Alternatively, microwave slices on a microwave-safe plate for about 1-2 minutes, checking periodically.
FAQs
Here are some common questions you might have about this recipe.
Can I make Pizza Burger Pie ahead of time?
Yes! Pizza Burger Pie can be prepared a day in advance. Just follow the instructions and store it covered in the refrigerator until you’re ready to bake.
What makes Pizza Burger Pie: A Delicious Twist on Classic Flavors special?
This dish combines two beloved favorites—pizza and burgers—into one delightful pie. It’s packed with savory flavors and is sure to impress your family and friends!
Can I use different cheese in my Pizza Burger Pie?
Absolutely! Feel free to substitute mozzarella with other cheeses like cheddar or provolone for a unique twist on the flavor profile.
Is there a vegetarian version of Pizza Burger Pie?
While this recipe features ground beef, you can easily swap it out for your favorite plant-based ground meat or even sautéed vegetables to create a delicious vegetarian version!
Final Thoughts
I hope you find joy in making this Pizza Burger Pie: A Delicious Twist on Classic Flavors! It’s not only comforting but also brings together two classic favorites that everyone loves. Whether it’s for a family dinner or a fun gathering with friends, this pie is sure to be a hit. Enjoy every bite and don’t hesitate to share your experience—I’d love to hear how yours turns out!
Pizza Burger Pie: A Delicious Twist on Classic Flavors
Introducing Pizza Burger Pie: A Delicious Twist on Classic Flavors! This savory pie melds the comforting essence of pizza with the hearty satisfaction of a burger, making it an ideal choice for busy weeknights or lively family gatherings. With its easy preparation, this dish guarantees to leave your loved ones asking for seconds. Packed with flavorful ingredients and customizable options, it’s a meal that caters to everyone’s taste buds. Whether you’re hosting friends or seeking a quick weeknight dinner, Pizza Burger Pie is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
- 2 cups ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced turkey turkey pepperoni
- 1 cup refrigerated pizza dough
- 1 tablespoon olive oil
- 1 egg, beaten (for egg wash)
Instructions
- Preheat oven to 400°F.
- In a skillet over medium heat, brown the ground beef (5-7 minutes); drain excess fat.
- Stir in garlic powder, onion powder, Italian seasoning, salt, and pepper; mix in pizza sauce.
- Press half of the pizza dough into a greased pie dish.
- Fill with beef mixture, top with mozzarella cheese and turkey pepperoni.
- Cover with remaining dough; seal edges and brush with beaten egg.
- Bake for 25-30 minutes until golden brown; let cool for 5-10 minutes before slicing.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 360
- Sugar: 3g
- Sodium: 620mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 65mg
