Best Christmas Cranberry Orange Cookies Recipe
If you’re looking for a cookie that captures the bright flavors of the holiday season, then the Best Christmas Cranberry Orange Cookies Recipe is just what you need! These cookies are not only delicious but also incredibly easy to whip up. Picture this: warm, buttery cookies bursting with tart cranberries and zesty orange—perfect for family gatherings or cozy nights at home. They’re sure to be a hit with both kids and adults alike!
What makes these cookies so special is their delightful combination of flavors and textures. The sweetness of the cookie pairs perfectly with the tartness of the cranberries, making each bite a little piece of festive cheer. Plus, they make wonderful gifts for friends and neighbors during the holidays!
Why You’ll Love This Recipe
- Quick and Easy: With just 15 minutes of prep time, you’ll have delicious cookies ready in no time.
- Family-Friendly: Everyone loves these cookies! They are perfect for holiday parties or simply enjoying with loved ones.
- Make-Ahead Magic: You can prepare the dough ahead of time and bake them fresh when guests arrive.
- Versatile Treat: Enjoy them as a snack or dessert; they fit right in during any holiday celebration.

Ingredients You’ll Need
These are simple, wholesome ingredients that you likely already have in your pantry. Gather them up, and let’s get baking!
For the Cookie Dough
- 1 cup butter, softened
- 1 cup sugar
- 1/2 cup brown sugar
- 1 egg
- 2 tablespoons orange juice
- 1 teaspoon orange zest
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 2 cups dried cranberries
For the Glaze
- 1 1/2 cups powdered sugar
- 3 tablespoons orange juice
- 1/2 teaspoon orange zest
Servings: 4
Prep Time: 15 minutes
Cook Time: 8 minutes
Total Time: 25 minutes
Variations
This recipe is wonderfully flexible! Here are some fun ways to mix it up:
- Add Nuts: Toss in some chopped walnuts or pecans for added crunch!
- Experiment with Spices: A pinch of cinnamon or nutmeg can add a warm twist to the flavor profile.
- Use Fresh Cranberries: If you have fresh cranberries on hand, feel free to chop them up instead of using dried ones for a tangier taste.
- Make it Vegan: Substitute the butter with coconut oil and use chia seeds mixed with water instead of egg for a vegan version.
How to Make Best Christmas Cranberry Orange Cookies Recipe
Step 1: Cream the Butters and Sugars
In a large bowl, cream together the softened butter, sugar, and brown sugar until light and fluffy. This step is crucial because it incorporates air into your dough, leading to soft and tender cookies.
Step 2: Add Egg and Orange Flavor
Next, add in your egg along with the orange juice and zest. Mix until everything is well combined. The citrus will brighten up your dough and give those cookies their signature flavor.
Step 3: Combine Dry Ingredients
In another bowl, whisk together the flour, salt, and baking soda. Gradually add this dry mixture into your wet ingredients. Stir until just combined; be careful not to overmix so your cookies stay tender.
Step 4: Fold in Dried Cranberries
Now it’s time to fold in those lovely dried cranberries! This adds that delightful burst of tartness that pairs beautifully with your sweet dough.
Step 5: Scoop and Bake
Preheat your oven to 350°F (175°C). Scoop tablespoon-sized portions onto a lined baking sheet. Bake for about 8 minutes or until lightly golden around the edges. The key here is to avoid overbaking; you want them soft!
Step 6: Prepare the Glaze
While your cookies cool slightly, whisk together powdered sugar, orange juice, and zest in a small bowl until smooth. Drizzle this tasty glaze over your cooled cookies for an extra touch of sweetness.
And there you have it—a batch of delightful Best Christmas Cranberry Orange Cookies ready to brighten up your holiday season! Enjoy every bite!
Pro Tips for Making Best Christmas Cranberry Orange Cookies Recipe
Making cookies can be a delightful experience, especially when you’re creating something as festive as cranberry orange cookies. Here are some tips to ensure your cookies turn out perfectly!
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Use room temperature ingredients: Ensuring your butter and egg are at room temperature helps them blend more easily, resulting in a smoother dough and better texture.
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Chill the dough: If you have time, chilling the dough for about 30 minutes before baking can help the cookies maintain their shape and create a chewier texture.
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Don’t overmix the dough: After adding the flour, mix just until combined. Overmixing can result in tough cookies, so be gentle!
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Experiment with add-ins: Feel free to add chopped nuts like walnuts or pecans for an extra crunch or a sprinkle of cinnamon for added warmth.
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Watch your baking time: Ovens can vary, so keep an eye on your cookies. They should be lightly golden around the edges but still soft in the center when you take them out.
How to Serve Best Christmas Cranberry Orange Cookies Recipe
These cranberry orange cookies are not only delicious but also incredibly festive! Here are some ideas on how to present them beautifully during your holiday gatherings.
Garnishes
- A sprinkle of powdered sugar: Dusting your cookies with powdered sugar gives them a lovely snowy appearance that’s perfect for the holiday season.
- Fresh cranberries: A few whole cranberries on top of each cookie can add a pop of color and make them look even more inviting.
Side Dishes
- Hot cocoa: This cozy drink pairs perfectly with the tartness of cranberry and sweetness of orange, making it an ideal companion for your cookies.
- Christmas fruit salad: A colorful mix of seasonal fruits like pomegranate seeds, oranges, and apples balances the richness of the cookies beautifully.
- Cheese platter: A selection of mild cheeses such as brie or gouda complements the sweet flavors in these cookies while adding a savory contrast.
- Spiced tea: Enjoying these cookies with spiced tea adds warmth and enhances their festive flavor profile.
With these serving suggestions, you’ll create a delightful spread that will impress your guests and make your holiday gathering unforgettable!

Make Ahead and Storage
These Best Christmas Cranberry Orange Cookies are perfect for meal prep, allowing you to enjoy holiday baking without the last-minute rush. Here’s how to keep them fresh and delicious!
Storing Leftovers
- Allow the cookies to cool completely.
- Store in an airtight container at room temperature for up to a week.
- For longer freshness, place parchment paper between layers of cookies to prevent sticking.
Freezing
- Place cooled cookies in a single layer on a baking sheet and freeze until firm.
- Transfer frozen cookies to a freezer-safe bag or container, separating layers with parchment paper.
- They can be frozen for up to three months.
Reheating
- Preheat your oven to 350°F (175°C).
- Arrange the cookies on a baking sheet and cover loosely with aluminum foil.
- Heat for about 5-7 minutes until warm; enjoy fresh as if they were just baked!
FAQs
Here are some common questions you might have about this delightful recipe!
What makes the Best Christmas Cranberry Orange Cookies Recipe so special?
The combination of tart cranberries and zesty orange creates a festive flavor that perfectly captures the spirit of the holidays. The balance of sweetness from sugars and the refreshing citrus notes makes these cookies irresistible!
Can I modify the Best Christmas Cranberry Orange Cookies Recipe for dietary restrictions?
Absolutely! You can substitute butter with plant-based margarine for a dairy-free version. Additionally, using aquafaba can replace eggs if you want an egg-free option without compromising taste.
How long do these cookies last after baking?
When stored properly in an airtight container at room temperature, your cranberry orange cookies will stay fresh for about one week. If you freeze them, they’ll last up to three months!
Can I use fresh cranberries instead of dried in this recipe?
While dried cranberries give a chewy texture and concentrated sweetness, fresh cranberries can be used. Just remember that they are more tart, so consider adding a bit more sugar if you choose this option.
What other flavors pair well with cranberry and orange?
Spices like cinnamon or nutmeg can add warmth and depth. You could also incorporate nuts like walnuts or pecans for added crunch!
Final Thoughts
I hope you find joy in baking these Best Christmas Cranberry Orange Cookies! They not only make your home smell amazing but also bring smiles during the festive season. Enjoy making them with loved ones or savoring them yourself. Happy baking, and may your holidays be filled with warmth and sweetness!
Best Christmas Cranberry Orange Cookies Recipe
Bake joyfully with this Best Christmas Cranberry Orange Cookies Recipe that combines tangy cranberries and zesty oranges—perfect for holiday cheer!
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Total Time: 23 minutes
- Yield: Approximately 12 cookies (4 servings) 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 cup softened butter
- 1 cup sugar
- 1/2 cup brown sugar
- 1 egg
- 2 tablespoons orange juice
- 1 teaspoon orange zest
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 2 cups dried cranberries
Instructions
- In a large bowl, cream together softened butter, sugar, and brown sugar until light and fluffy.
- Add the egg, orange juice, and zest; mix until combined.
- In another bowl, whisk together flour, salt, and baking soda. Gradually add to wet ingredients; stir until just combined.
- Fold in the dried cranberries.
- Scoop tablespoon-sized portions onto a lined baking sheet and bake at 350°F (175°C) for about 8 minutes or until lightly golden.
- For the glaze, whisk powdered sugar with orange juice and zest; drizzle over cooled cookies.
Nutrition
- Serving Size: 3 cookies (45g)
- Calories: 210
- Sugar: 15g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
