Air Fryer Honey Butter Garlic Chicken Tenders

If you’re looking for a quick and delicious meal that the whole family will love, these Air Fryer Honey Butter Garlic Chicken Tenders are just what you need! Imagine sinking your teeth into tender chicken coated in a sweet and savory glaze that’s bursting with flavor. This recipe is not only easy to make but also incredibly satisfying, making it a go-to for busy weeknights or when you want to impress guests without spending hours in the kitchen.

What makes this dish truly special is its versatility. Whether you’re serving them up for a family dinner, packing them as leftovers for lunch, or presenting them as a tasty appetizer at your next gathering, these tenders are sure to be a hit. Plus, thanks to the air fryer, you’ll enjoy all the crunchiness of fried chicken with way less oil!

Why You’ll Love This Recipe

  • Quick and easy: Ready in under 30 minutes, perfect for those hectic days.
  • Family-friendly: Kids and adults alike will ask for seconds!
  • Healthier alternative: Enjoy crispy chicken with significantly less oil.
  • Versatile serving options: Great as a snack, main dish, or party treat.
  • Irresistible flavor: A delightful mix of sweet honey and savory garlic that keeps you coming back for more.
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Ingredients You’ll Need

Gathering the right ingredients is half the fun! For these Air Fryer Honey Butter Garlic Chicken Tenders, you’ll find that everything you need is simple and wholesome. Let’s dive into what makes this dish so special:

For the Chicken

  • 1 lb chicken tenders (boneless, skinless)
  • 1 tbsp olive oil
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp smoked paprika
  • ½ tsp salt
  • ÂĽ tsp black pepper
  • ÂĽ tsp crushed red pepper flakes (optional)

For the Sauce

  • ÂĽ cup unsalted butter
  • 4 cloves garlic, minced
  • ÂĽ cup honey
  • 1 tbsp soy sauce
  • 1 tbsp lemon juice
  • Chopped parsley (optional, for garnish)

Variations

One of the best things about this recipe is its flexibility! Feel free to get creative and tweak it to fit your taste or dietary needs. Here are some fun ideas:

  • Swap the protein: Try using chicken breasts cut into strips or even shrimp for a different twist!
  • Add some zest: Mix in some lime juice instead of lemon for a fresh citrusy note.
  • Spice it up: Increase the crushed red pepper flakes if you like things hot!
  • Make it gluten-free: Use tamari instead of soy sauce for a gluten-free option.

How to Make Air Fryer Honey Butter Garlic Chicken Tenders

Step 1: Season the Chicken

Toss those chicken tenders in a bowl with olive oil and seasonings like garlic powder, onion powder, smoked paprika, salt, pepper, and optional crushed red pepper flakes. This step infuses every bite with flavor and ensures your tenders are anything but bland!

Step 2: Preheat the Air Fryer

Set your air fryer to 400°F (200°C) and let it preheat for about 3–5 minutes. Preheating is essential because it helps achieve that crispy texture we all love while cooking evenly throughout.

Step 3: Air Fry

Place your seasoned chicken tenders in a single layer in the air fryer basket. Cook them for about 10–12 minutes, flipping halfway through. This method keeps them juicy on the inside while achieving that golden-brown exterior.

Step 4: Make the Sauce

In a small saucepan over medium heat, melt your butter. Add minced garlic and sauté briefly until fragrant—this takes just about 30 seconds! Then stir in honey, soy sauce, and lemon juice before letting it simmer for 1–2 minutes. This sauce is where all that delicious flavor comes from!

Step 5: Glaze the Tenders

Once your chicken tenders are cooked through and piping hot, toss them in a bowl with the honey garlic butter sauce until they’re fully coated. Each piece should be glistening with that sticky goodness—yum!

Step 6: Serve and Enjoy

Garnish with fresh chopped parsley if desired and serve immediately! These tenders go wonderfully over rice or alongside veggies if you’re looking to create a complete meal. Enjoy every bite of these delightful Air Fryer Honey Butter Garlic Chicken Tenders!

Pro Tips for Making Air Fryer Honey Butter Garlic Chicken Tenders

Cooking is all about making it easier and more enjoyable, so here are some pro tips to ensure your chicken tenders turn out perfectly every time!

  • Use Fresh Ingredients: Fresh garlic and high-quality honey make a significant difference in flavor. Fresh ingredients bring vibrant tastes that elevate the dish and make it feel gourmet.

  • Don’t Overcrowd the Air Fryer: Cooking in batches allows for better air circulation around each tender. This ensures they cook evenly and get that perfect crispy texture without steaming.

  • Marinate for Extra Flavor: If you have a bit of extra time, let the seasoned chicken sit for 30 minutes or even overnight in the fridge. This enhances the flavors, making each bite even more delicious.

  • Adjust Spiciness to Taste: Feel free to modify the amount of crushed red pepper flakes based on your spice preference. This gives you control over how mild or spicy your tenders will be, catering to everyone’s taste buds.

  • Check Doneness with a Meat Thermometer: For perfectly cooked chicken, use a meat thermometer to ensure internal temperature reaches 165°F (75°C). This helps avoid undercooking or overcooking, ensuring juicy and safe-to-eat tenders.

How to Serve Air Fryer Honey Butter Garlic Chicken Tenders

Serving these chicken tenders is all about presentation and pairing them with complementary items that enhance their deliciousness. Here are some creative ideas to make your meal truly special!

Garnishes

  • Chopped parsley: A sprinkle of fresh parsley adds a pop of color and freshness, enhancing both the visual appeal and flavor.
  • Sesame seeds: Toasted sesame seeds not only add a delightful crunch but also a nutty flavor that pairs beautifully with the honey garlic sauce.
  • Lemon wedges: A squeeze of lemon juice right before serving brightens up the dish, balancing out the sweetness of the honey.

Side Dishes

  • Steamed broccoli: This simple side dish provides a lovely crunch and vibrant color while being nutritious, making it a great contrast to the rich flavors of the chicken.
  • Garlic mashed potatoes: Creamy mashed potatoes infused with garlic complement the tender’s flavors perfectly, transforming your meal into ultimate comfort food.
  • Crispy sweet potato fries: Sweet potato fries deliver sweetness and crunch that pair wonderfully with the savory garlic butter sauce, adding an exciting twist to your plate.
  • Simple green salad: A refreshing salad made with mixed greens, cherry tomatoes, and cucumbers offers a light counterpart to the richness of the tenders while keeping things healthy.

With these tips and serving suggestions, you’ll create an unforgettable dining experience that everyone will love! Enjoy your cooking adventure!

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Make Ahead and Storage

These Air Fryer Honey Butter Garlic Chicken Tenders are not only delicious but also perfect for meal prep! You can whip up a batch ahead of time, making busy weeknights a breeze.

Storing Leftovers

  • Allow the chicken tenders to cool completely before storing.
  • Place them in an airtight container.
  • Store in the refrigerator for up to 3 days.

Freezing

  • Let the cooked chicken tenders cool completely.
  • Arrange them in a single layer on a baking sheet and freeze until solid.
  • Transfer to a freezer-safe bag or container and store for up to 3 months.

Reheating

  • For best results, reheat in the air fryer at 350°F (175°C) for about 5-7 minutes until heated through.
  • Alternatively, reheat in the oven at 350°F (175°C) for about 10-15 minutes.
  • If using a microwave, heat on medium power but note that this may affect the crispiness.

FAQs

Got questions? No worries! Here are some common queries about Air Fryer Honey Butter Garlic Chicken Tenders.

Can I use chicken breasts instead of chicken tenders?

Absolutely! You can cut boneless, skinless chicken breasts into strips to create your own chicken tenders. Just be mindful of adjusting the cooking time as needed.

How do I make Air Fryer Honey Butter Garlic Chicken Tenders less spicy?

If you prefer a milder flavor, simply omit the crushed red pepper flakes from the seasoning mix. This will still give you all the delicious garlic-honey goodness without any heat!

What should I serve with Air Fryer Honey Butter Garlic Chicken Tenders?

These tasty tenders pair wonderfully with rice, steamed vegetables, or a fresh salad. You can also serve them with dipping sauces like ranch or honey mustard for an extra treat!

Final Thoughts

I truly hope you enjoy making these Air Fryer Honey Butter Garlic Chicken Tenders as much as I do! They’re not just easy and quick to prepare; they also deliver an explosion of flavors that can brighten any meal. Whether you’re cooking for family or hosting friends, these tenders are sure to impress. So roll up your sleeves, get cooking, and savor each delicious bite! Happy cooking!

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Air Fryer Honey Butter Garlic Chicken Tenders

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If you’re in search of a quick and delicious meal that the whole family will adore, look no further than these Air Fryer Honey Butter Garlic Chicken Tenders! This recipe features tender chicken tenders coated in a mouthwatering sweet and savory glaze that’s sure to impress. Not only is it easy to whip up in under 30 minutes, but it’s also a healthier alternative to traditional fried chicken, thanks to the air fryer. Whether you’re serving them for dinner, packing them for lunch, or using them as an appetizer at your next gathering, these tenders are versatile and bursting with flavor. Enjoy the crunchy texture and irresistible taste of honey garlic goodness without the extra oil!

  • Author: Marigold
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 22 minutes
  • Yield: Serves approximately 4 people 1x
  • Category: Main
  • Method: Frying
  • Cuisine: American

Ingredients

Scale
  • 1 lb chicken tenders (boneless, skinless)
  • 1 tbsp olive oil
  • ÂĽ cup unsalted butter
  • 4 cloves garlic, minced
  • ÂĽ cup honey
  • 1 tbsp soy sauce
  • 1 tbsp lemon juice
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp smoked paprika
  • ½ tsp salt
  • ÂĽ tsp black pepper
  • ÂĽ tsp crushed red pepper flakes (optional)

Instructions

  1. 1. Season the chicken tenders with olive oil and spices.
  2. 2. Preheat the air fryer to 400°F (200°C) for 3–5 minutes.
  3. 3. Cook seasoned chicken tenders in a single layer for 10–12 minutes, flipping halfway through.
  4. 4. Prepare the honey garlic sauce by melting butter in a saucepan and mixing in garlic, honey, soy sauce, and lemon juice.
  5. 5. Toss cooked chicken tenders in the sauce until well-coated.
  6. 6. Serve immediately with optional garnishes like parsley or sesame seeds.

Nutrition

  • Serving Size: 4 oz (113g)
  • Calories: 317
  • Sugar: 14g
  • Sodium: 629mg
  • Fat: 19g
  • Saturated Fat: 7g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 0g
  • Protein: 22g
  • Cholesterol: 85mg

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